“A Mexican man killed his lover in a drunken, drugged fight then cooked the man’s body in tomato and onion sauce and ate it over three days. Police found Gumaro de Dios Arias grilling rotting human flesh for his breakfast, including part of a heart, when they raided a shack he lived in near the Caribbean beach resort of Playa del Carmen, a police chief said on Wednesday. ‘He was preparing stews. There was a grill where he was cooking part of the heart and bits he had cut off the body. It was terrible, terrible,’ said local police chief Martin Estrada, who was among a dozen police who raided the shack. Arias told police the victim, a young man, arrived at his cardboard hut in a wasteland area with a mutual friend who then left the two of them drinking and taking drugs. The pair had sex and afterward a fight broke out during which he killed the man with blows to the head… ‘We found him lying on a folding bed and to one side was the corpse which had been torn apart and which it seems he had been eating for three days,’ he told Reuters. The corpse, which had its back ripped open and its innards pulled out, was missing various parts, like a thigh, he said.” —Yahoo (US)

(Thanks to alanr, joey, and olava1 for the link.)

For most people, a good breakfast consists of coffee, tea, orange juice, toast, eggs, cereal, a bagel, maybe a croissant. Some people eat last night’s leftovers for breakfast — cold pizza, or even Chinese food. Others like a hardy meal. But it’s those few who like a hearty meal who obviously have a problem. What can you say about a guy who’s “grilling rotting human flesh for his breakfast, including part of a heart?” Maybe he was grilling it for the obvious reason that, if you’re going to eat putrescent man-meat, you don’t want to eat it raw. Or maybe he ran out of Wheaties and didn’t feel like going to the store. Or maybe he was just fucking insane.

When sending the link, reader Joey quipped that the article doesn’t mention whether the cannibal used cilantro. Evidently the cannibal cooked the guy in tomato and onion sauce, which makes you wonder if some spices go better with human flesh than others. Are there better and worse ways to cook human flesh? The guy who ate his own penis fried it. The notorious German cannibal sautéd his victim’s penis with garlic, salt and pepper. The cannibal who cooked his victim in a campfire said it tasted like chicken. Probably there is an art to cooking human flesh — an old joke about a cannibal cookbook says it would be subtitled “How to Better Serve Your Fellow Man” — but of course this is an art that does not yet seem to have been systematically explored. There are in fact two books titled something like “Cannibal Cookbook” — one’s an anthropology book, the other is a compendium of jokes. So if you’re a cannibal Julia Child, your market still awaits you.

P.S. According to another article sent by alanr, the loco Mexican cannibal claimed that his lover had a lamb-like flavor: “The meat tasted like lamb, and if they’d let me, I would have eaten it all,” he told police. “I ate about 2.5 kilograms [5.5 pounds],” Arias said. “It tasted very good.”

VideoBox

It's like the iTunes Music Store for Porn. Download unlimited high-quality video for only $9.95/month.